Ingredients & Nutrition

Hi I'm Jill! I'm mom to 3 boys ages 11, 14, & 18. I started Sizzle Kidz in order to teach the kids about food, nutrition, and cooking. I want my kids to know how to keep themselves healthy and enjoy food for their entire lives! I think you might want that for yours too!???

I want my boys to know what REAL food is and what it is NOT! I want them to know where real food comes from. I want them to know how food affects their bodies, health and energy. I want them to use all this knowledge to learn to cook from scratch and use food the way it was meant to be!
I want them to know how to choose and prepare healthy food. I want them to know how to make more than Ramen when they get to college! I know there are more mommas out there just like me, so let's get into it together!

On this site, I will be sharing lessons on food & nutrition that interesting to kids and parents alike. You can learn together! And you'll want to because it is so fun! I'll be teaching you skill-by-skill, simple-to-complex cooking from scratch, easy family recipes, ingredients, tools & techniques, so that you can help your kids build a healthy foundation for life.

Start with my online course "Outsmart Big Food, Fast Food & Junk Food", introducing your kids to what REAL food is and where it comes from.

--I'm so excited for you to join me, Let's go!! ---Warmly, Jill. Find out more about Sizzle Kidz here →

Cooking Lesson #2: Scooping & Measuring Dry Ingredients

Mushy Berries? Make Gummies! (Get Kids in the Kitchen!)

Greek Shrimp Saganaki

Cool Stuff About Wheat Flour!

Cool Stuff About Oats!

Cool Stuff About White Sugar!

Cool Stuff About Cinnamon!

Cool Stuff About CARROTS!

Easy Apple Crisp

Homemade Buttermilk

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Ingredients & Nutrition

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